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Our Menu

Be prepared, hard decisions lay ahead. 

 

Between the unique dishes designed to delight and a curated wine selection that would astonish any aficionado, our culinary team has created an irresistible menu that makes choosing your next meal no easy feat.

Please note that our restaurant specializes in crafting dishes and drinks inspired by seasonal ingredients, and offerings are subject to availability.

Brunch


Weekend Brunch
Please note that our brunch menu is available on weekends only from 9:30am to 3pm on Saturday and Sunday.


frittata
parmesan, herb salad, caramelized onion, spinach, potato, sourdough
$16


waffles
powdered sugar, chantilly cream, stewed fruit, chocolate drizzle
$17


boardwalk breakfast
two eggs your way, choice of house made ham or house made bacon, fruit, bread, beef tallow hash browns
$19


eggs benedict
poached eggs, english muffin, brown butter hollandaise, your choice of spinach and shallots OR bacon, fruit
$18


soup du jour
Made with seasonal, rotating ingredients. Ask your server for today's offering. Half order for $6.
$12


summer salad
radish, butter lettuce, mustard vinaigrette, Miranda cheese
$22


turkey club
sourdough, arugula, bacon, tomato, fries
$23


feature burger
Ask your server.
$19


fish and chips
2 pieces battered pollock, fries, tartar sauce, side salad
$24

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Exceptional food, unforgettable moments.

8754 Main Street, Florenceville-Bristol, NB E7L 3G5 

506-595-0120

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On the Boardwalk Café 2025

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